Founder and owner, Priscilla Parris, PKBP, has been designing kitchens since 1986. Priscilla has a Bachelor of Science from California Polytechnic State University, San Luis Obispo (Cal Poly) in Home Economics Interior Design (1989). She is a Professional Kitchen and Bath Planner, PKBP, ASID, NKBA, and San Juan Capistrano Rotary member.
She also won the 2014 and 2015 Best of Houzz design award. She is very familiar with doing complex kitchen space planning and design. There are many elements to producing a fabulous kitchen but two key points about the selected designer are experience in the trade and following the 5 Phases of Design.
Priscilla has designed/supervised 100's of kitchens over the past 27 years so she has plenty of hands-on experience on job sites. She also follows the Well Known 5 Phase Design Process. This process assures the clients of a professional result everytime. This is a 56 step process which is necessary in order to have a successful kitchen or bath remodel.
She also won the 2014 and 2015 Best of Houzz design award. She is very familiar with doing complex kitchen space planning and design. There are many elements to producing a fabulous kitchen but two key points about the selected designer are experience in the trade and following the 5 Phases of Design.
Priscilla has designed/supervised 100's of kitchens over the past 27 years so she has plenty of hands-on experience on job sites. She also follows the Well Known 5 Phase Design Process. This process assures the clients of a professional result everytime. This is a 56 step process which is necessary in order to have a successful kitchen or bath remodel.
Services
After the family sold the business in 1991, Priscilla designed kitchens at The Kitchen Warehouse in Los Angeles until 1993. Late in 1995, Priscilla started a company called Kitchen En-Counter and she ran that business for 11 years and then sold it right before the market crashed, in October of 2008.
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